MarieBelle New York celebrates Mother’s Day 2026 with artful chocolates, elegant confections and heartfelt gifts shaped by Maribel Lieberman’s lifelong devotion to cacao, PR Genius Norah Lawlor just announced. And when she has news, its always a GREAT thing: As MarieBelle New York has always understood that chocolate can carry feeling with unusual grace. For Mother’s Day 2026, the beloved New York chocolate house brings THE idea into full expression with a collection designed for mothers, grandmothers, wives, sisters, daughters and the many mother figures whose care gives daily life its warmth. THE BEST gift we hear in our editorial office, agreed! Yummy as can be!!

Founded by the amazing Maribel Lieberman, MarieBelle has become one of New York’s most distinctive names in luxury chocolate, known for pairing fine cacao with refined presentation and an unmistakable sense of occasion. This year’s Mother’s Day Collection continues that tradition with gifts that feel intimate, polished and deeply considered.

At the center of the collection is the Mother’s Day 16-Piece Chocolate Ganache Gift Box, priced at $60. Handmade with fine cacao and decorated with designs created for the occasion, the box turns MarieBelle’s signature ganache into a keepsake-worthy expression of gratitude. Each piece carries the brand’s familiar balance of flavor, artistry and New York elegance.

Smaller gestures have their own charm. The Mother’s Day 2-Piece Chocolate Ganache Tote Box, priced at $14, offers a petite way to mark the day, while the Icaza Gourmet Chocolate Gift Set, priced at $135, creates a more generous presentation for those seeking a grander gift.

The collection also includes the 4-Piece Chocolate Ganache Brownie Tin, 9-Piece Chocolate Ganache Brownie Box, 16-Piece New York Chocolate Caramel Box, 7-Piece Little Miss Caramel Gift Bag and 9-Piece Chocolate Clusters, each suited to a different kind of celebration.

MarieBelle favorites round out the offering, including Aztec Dark Hot Chocolate, Maya Hot Chocolate with no added sugar, Jasmine Tea, dark chocolate truffles, crispy toffee, fig and walnut butter caramels and an array of chocolate bars in flavors such as orange, espresso and toffee, Japanese matcha, sea salt and wafer flakes, bourbon and pecans.

For mothers who love to host, the collection includes MarieBelle Entertains: Savory and Sweet Recipes for Every Occasion from the Master Chocolatier, priced at $75. It is a fitting extension of Lieberman’s world, where chocolate, design and hospitality meet with quiet confidence.

Lieberman’s story remains central to MarieBelle’s identity. Born and raised near the cacao fields of Honduras, she began making and selling sweets as a young girl before moving to the United States and studying at Parsons School of Design. Her path joined food, fashion, luxury goods and entrepreneurship long before MarieBelle became a SoHo destination.

After launching Maribel Gourmet Cuisine in the 1990s, Lieberman opened Lunettes Et Chocolat in 2000, a boutique that paired designer eyewear with handmade chocolates. In 2001, MarieBelle New York opened in SoHo and quickly drew a loyal following from New Yorkers and international visitors.

Today, MarieBelle continues to create handmade chocolates from its Brooklyn factory while welcoming guests at MarieBelle SoHo, MarieBelle at the Kitano Hotel and MarieBelle at The Pierre Hotel. The Mother’s Day 2026 Collection is available in boutiques and online, with shipping across the United States and free ground shipping on orders over $100.

For a holiday devoted to love, memory and appreciation, MarieBelle New York offers gifts that feel personal without losing polish. Its chocolates are made to be opened slowly, shared generously and remembered long after Mother’s Day has passed.

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